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Event Details
1905 BISTRO & BAR WELCOMES DC BRAU
for our inaugural Beer Dinner
Thursday, March 7, 2013 - 7:30 PM
$58 per person (plus tax & gratuity)
MENU
Amuse Bouche
Oyster Shooter
DC Brau Citizen, Horseradish, Lemon Juice, Pickled Okra
First Course
House-Smoked Pork Belly
Brined in DC Brau Penn Quarter Porter, Maple Glaze, Bacon Collards, Littlenecks
Paired with Penn Quarter Porter (5.5% ABV)
Second Course
Brau-Brined Salmon
Lemon-Pepper Creme, Deviled Crawfish, Pickled Fennel
Paired with Saint Joseph's Tripel (10% ABV)
Third Course
Crisp-Skin Duck Breast
Housemade Kraut, Sorghum Mustard, Barrel-Aged Ghoul's Night Out Beer Salt
Paired with Barrel-Aged Ghoul's Night Out (11% ABV)
Aged in Catoctin Creek Grape Brandy Barrels
Final Course
"Coffee & Doughnuts"
Paired with Barrel-Aged Penn Quarter Porter (5.5% ABV)
Plan to join us upstairs on the roof deck before dinner from 5 - 7 PM to enjoy a pint of DC Brau's new Tripel!
When & Where
1905 Bistro & Bar
1905 9th Street, NW
2nd Floor
,
20001
Thursday, March 7, 2013 at 7:30 PM (EST)
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